One of the best South Indian dosa recipes out there!
Lobster meat cooked with yoghurt and spices to give this aromatic delicacy a special flavor.
Chicken marinated in spices, dipped in egg whites and deep fried. Served hot topped with a dip of your choice.
Puris dipped in water flavored with a mixture of spices and mint. Very popular snack! (Called Gol Gappe in Northern India)