Ingredients
1 cup minced ginger
1 cup of water
1 cup freshly squeezed lime juice
1 cup sugar
Chilled water or Sprite to mix

Method
Mix the 1 cup of water with the ginger and squeeze
thorugh a strainer to get ginger concentrate.
Add the sugar and the lime juice to this.
Stir well till all the sugar dissolves.
Adjust the sugar if you need to.
Pour it into bottles and refrigerate.
When serving, add a teaspoonful of this concentrate
to chilled water or sprite and mix well.
Serve garnished with a mint leaf.

Preparation : 25 minutes
Cooking: None

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