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aloo alu biryani bread butter cheese chicken chutney coconut curry daal dosa easy fried fry gajar ghee healthy indian indian cheese lentils masala milk murg murgh nariyal onion palak paneer peas potato pulao punjabi quick raita rice sauce spices spicy spinach sweet tandoor tomato variation yogurt

Shrimp Biryani

Filed under :Indian Dinner, Non-Vegetarian Recipes, South Indian Recipes

Delicate saffron rice cooked with shrimp, eggs, herbs and spices.


Lobster Curry

Filed under :Indian Dinner, Non-Vegetarian Recipes, North Indian Recipes

Lobster meat cooked with yoghurt and spices to give this aromatic delicacy a special flavor.


Patra ni Machhi (Fish Steamed in Banana Leaf)

Filed under :Indian Dinner, Non-Vegetarian Recipes, North Indian Recipes, South Indian Recipes

An authentic Parsi delicacy where fish fillets are marinated with a green paste and steamed in banana leaves without any fat whatsoever. A Parsi wedding meal is never complete without this!


Masala Dosa

Filed under :Indian Snacks, South Indian Recipes, Vegetarian Indian Recipes

Traditional South Indian specialty!


Lemon Rice

Filed under :Indian Side Dishes, South Indian Recipes, Vegetarian Indian Recipes

A South Indian rice specialty with delightful mild tangy flavor.


Appam

Filed under :Indian Side Dishes, South Indian Recipes, Vegetarian Indian Recipes

Infamous South Indian recipe for lacy rice and coconut pancakes, right from Kerala (South India).


Nariyal Chawal (Coconut Rice)

Filed under :Indian Side Dishes, South Indian Recipes, Vegetarian Indian Recipes

South Indian recipe for sweet coconut rice.


Chola Daal

Filed under :Dal Recipes - Soup, South Indian Recipes, Vegetarian Indian Recipes

Split Bengal gram lentils cooked the authentic Bengali way!


Aloo Matar

Filed under :Indian Dinner, North Indian Recipes, Vegetarian Indian Recipes

North Indian dish consisting of potatoes and peas


Aloo Gobi (Potato and Cauliflower)

Filed under :Indian Dinner, North Indian Recipes, Vegetarian Indian Recipes

A unique North Indian vegetable blend of potatoes and cauliflowers, cooked with Indian spices.